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  1. Back to homepage
  2. Recipes
  3. Pasta with cream sauce

Pasta with cream sauce

Ȑ
Difficulty
Low
ȑ
Time
15 min
&
Author
lorem ipsum

Ingredients

Servings: 0
Makes:

150.0 grams pasta, Egg-free
10.0 leaves basil
1.0 clove garlic
1.0  red pepper
1.0 tbsp. rapeseed oil
150 grams cream

Instructions

STEP 1/4

Wash the basil leaves and pat dry. Peel the garlic. Both in the Multiquick 5 Baby MQ give 20 chopper attachment and chop finely.

STEP 2/4

Wash the peppers, clean and finely chop. Heat the oil in a small pan and fry the diced peppers in soft. fry basil and garlic briefly. The sour cream stir in the end. Not boil!

STEP 3/4

Drain the pasta and serve a third of the noodles with a third of the sauce.

STEP 4/4

Cook the pasta without salt according to package instructions.


More than a day, you should not refrigerate home-cooked baby and toddler food.

  1. Back to homepage
  2. Recipes
  3. Pasta with cream sauce

Pasta with cream sauce

Show me the recipe
Ȑ
Difficulty
Low
ȑ
Time
15 min
&
Author
Show me the recipe
lorem ipsum
Servings:0
Makes:

Ingredients


150.0 grams pasta, Egg-free
10.0 leaves basil
1.0 clove garlic
1.0  red pepper
1.0 tbsp. rapeseed oil
150 grams cream

Instructions

STEP 1/4

Wash the basil leaves and pat dry. Peel the garlic. Both in the Multiquick 5 Baby MQ give 20 chopper attachment and chop finely.

STEP 2/4

Wash the peppers, clean and finely chop. Heat the oil in a small pan and fry the diced peppers in soft. fry basil and garlic briefly. The sour cream stir in the end. Not boil!

STEP 3/4

Drain the pasta and serve a third of the noodles with a third of the sauce.

STEP 4/4

Cook the pasta without salt according to package instructions.

Notes

Discover more recipes on www.braunhousehold.com/en-gb/recipes

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