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Peel and finely dice the onion, ginger and garlic.
Sweat these off in oil for around 1-2 minutes.
Quickly fry the curry paste and the lentils in the pan and add the tomatoes and stock.
Simmer for approx. 15 minutes, stirring occasionally.
Attach the blending shaft to Braun’s Multiquick 5V Fit hand blender and blend.
Season with salt, pepper and lemon juice and fill into bowls.
Peel and finely dice the onion, ginger and garlic.
Sweat these off in oil for around 1-2 minutes.
Quickly fry the curry paste and the lentils in the pan and add the tomatoes and stock.
Simmer for approx. 15 minutes, stirring occasionally.
Attach the blending shaft to Braun’s Multiquick 5V Fit hand blender and blend.
Season with salt, pepper and lemon juice and fill into bowls.
