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For the dressing, place all the ingredients except the red chillies, in Braun’s MultiQuick 9087X Hand blender food processor accessory (1,5l) and blend to emulsify. Add the sliced red chillies and season to taste.
Layer the cooked rice, cucumber, spring onions, edamame beans, red cabbage, avocado and diced salmon in a take away container.
Garnish with pickled ginger, coriander leaves and black sesame seeds. Keep well chilled until required.
When you are ready to serve; add 2 tablespoons of the dressing, mix well and enjoy.
For the dressing, place all the ingredients except the red chillies, in Braun’s MultiQuick 9087X Hand blender food processor accessory (1,5l) and blend to emulsify. Add the sliced red chillies and season to taste.
Layer the cooked rice, cucumber, spring onions, edamame beans, red cabbage, avocado and diced salmon in a take away container.
Garnish with pickled ginger, coriander leaves and black sesame seeds. Keep well chilled until required.
When you are ready to serve; add 2 tablespoons of the dressing, mix well and enjoy.
