Classic Coleslaw
Here’s how to prepare coleslaw with a lot less effort: simply use Braun’s MQ 70 food processor accessory with its shredding insert. Attach the MQ 7 Hand blender and start to shred all the ingredients gradually. Start with the onion, slice in halve and fill through the filling tube. Continue with the carrots and the red as well as the white cabbage. Use medium speed to get evenly shredded results.
Place in a large bowl and add the red wine vinegar, mustard and caster sugar.
Season with salt and pepper and leave to marinate in the fridge for at least 1 hour.
Classic Coleslaw
Here’s how to prepare coleslaw with a lot less effort: simply use Braun’s MQ 70 food processor accessory with its shredding insert. Attach the MQ 7 Hand blender and start to shred all the ingredients gradually. Start with the onion, slice in halve and fill through the filling tube. Continue with the carrots and the red as well as the white cabbage. Use medium speed to get evenly shredded results.
Place in a large bowl and add the red wine vinegar, mustard and caster sugar.
Season with salt and pepper and leave to marinate in the fridge for at least 1 hour.
