Preheat the oven to 225 °C broil function.
Wash and halve the tomatoes.
Peel and press the garlic.
Place the feta with tomatoes and garlic in a baking dish. Sprinkle with herbs, drizzle oil and roast in oven for 10 minutes.
Cut ciabatta into slices.
Wash the spinach.
Blend the baked feta and spinach in the beaker with Braun’s MultiQuick 7 blending shaft until creamy. Season with salt and pepper and serve with ciabatta.
Preheat the oven to 225 °C broil function.
Wash and halve the tomatoes.
Peel and press the garlic.
Place the feta with tomatoes and garlic in a baking dish. Sprinkle with herbs, drizzle oil and roast in oven for 10 minutes.
Cut ciabatta into slices.
Wash the spinach.
Blend the baked feta and spinach in the beaker with Braun’s MultiQuick 7 blending shaft until creamy. Season with salt and pepper and serve with ciabatta.