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Peel and halve the onion.
Wash, halve and deseed the jalapeno.
Wash the coriander and pluck the leaves from the stalks.
If necessary, peel the pineapple. Halve the pineapple (or cut into large pieces) and persimmon.
Place the lighter ingredients in the jug first, then place the heavier ingredients on top.
Set the PowerBlend 7 to the chopping setting and choose the coarse texture. Blend until the program stops.Set the PowerBlend 7 to the chopping setting and choose the coarse texture. Blend until the program stops.
Pour the salsa into a bowl and season it with lime juice and salt.
Place the burrata on top of the salsa, drizzle with balsamic vinegar and serve with nachos or fresh bread.
Peel and halve the onion.
Wash, halve and deseed the jalapeno.
Wash the coriander and pluck the leaves from the stalks.
If necessary, peel the pineapple. Halve the pineapple (or cut into large pieces) and persimmon.
Place the lighter ingredients in the jug first, then place the heavier ingredients on top.
Set the PowerBlend 7 to the chopping setting and choose the coarse texture. Blend until the program stops.Set the PowerBlend 7 to the chopping setting and choose the coarse texture. Blend until the program stops.
Pour the salsa into a bowl and season it with lime juice and salt.
Place the burrata on top of the salsa, drizzle with balsamic vinegar and serve with nachos or fresh bread.