Country preference? Choose the preferred country to view local content and get a better experience.

en-NavCard-NewArrivals-1080x720_20240912.jpg

en-NavCard-HandBlenders-1080x720_20240912.jpg

en-NavCard-AirFryer-1080x720_20240912.jpg

en-NavCard-HandBlenders-1080x720_20240912.jpg

en-NavCard-JugBlenders-1080x720_20240912.jpg

en-NavCard-FoodProcessor-1080x720_20240912.jpg

en-NavCard-HBAcessories-1080x720_20240912.jpg

en-NavCard-CoffeeMachines-1080x720_20240912.jpg

en-NavCard-CoffeeMachines-1080x720_20240912.jpg

en-NavCard-Kettles-1080x720_20240912.jpg

en-NavCard-Toaster-1080x720_20240912.jpg

en-NavCard-Juicer-1080x720_20240912.jpg

en-NavCard-SteamStation-1080x720_20240912.jpg

en-NavCard-GarmentSteamers-1080x720_20240912.jpg

en-NavCard-SteamIrons-1080x720_20240912.jpg

en-NavCard-SteamStation-1080x720_20240912.jpg

en-NavCard-get-inspired-1080x720.jpg

en-NavCard-hand-blender-attachments-1080x720.jpg

Hand blender attachments & accessories

Experience the versatility

Learn more
en-navnod-recipes-1080x720.jpg

Recipe collection

Fun and simple recipes from Braun.

Learn More
br_en_NavNode_GarmentCare_Node_Garment-steamers_1080x720.jpg

Sanitization function

Kills more than 99.99% of viruses and bacteria¹.

Learn More
br_en_NavNode_Support_Node_Services_1080x720.jpg

en-navnod-more-Braun-products-1080x720.jpg

Discover Braun's hair removal, grooming & skin care products.

Learn More

Granola bar

Ȑ
Difficulty
Low
ȑ
Time
50 min
&
Author
Kerstin Getto
lorem ipsum

Ingredients

Servings:
Makes: 12

220 grams dates
100 grams almonds
140 grams oats
50 grams sunflower seeds
30 grams cocoa nibs
4 tbsp. flax seeds
85 grams maple syrup
65 grams almond butter
50 grams pistachios
1 tsp. cinnamon


Instructions

STEP 1/9

Blend the dates with Braun’s MQ 5 Vario jug blender attachment.

STEP 2/9

Toast oatmeal, almonds and sunflower seeds in a pan without fat.

STEP 3/9

Use the EasyClick system to switch easily from the jug blender attachment to the 350ml chopper attachment and chop the ingredients from step 2.

STEP 4/9

Pour the blended dates in a bowl, add cinnamon, cocoa nibs, pistachios and flax seeds.

STEP 5/9

Pour the maple syrup together with the almond butter in a pot and heat up.

STEP 6/9

Add to the oatmeal and nuts. Mix well until all ingredients are evenly distributed and you have a sticky mass.

STEP 7/9

Press the mixture evenly and very firmly into a flat casserole (best to line baking paper in the casserole).

STEP 8/9

Place for around 30 minutes in the refrigerator.

STEP 9/9

Turn out of the casserole and cut into evenly spaced bars. Store in the refrigerator.


Granola bar

Ȑ
Difficulty
Low
ȑ
Time
50 min
&
Author
Kerstin Getto
lorem ipsum
Servings:
Makes:12

Ingredients


220 grams dates
100 grams almonds
140 grams oats
50 grams sunflower seeds
30 grams cocoa nibs
4 tbsp. flax seeds
85 grams maple syrup
65 grams almond butter
50 grams pistachios
1 tsp. cinnamon

Instructions

STEP 1/9

Blend the dates with Braun’s MQ 5 Vario jug blender attachment.

STEP 2/9

Toast oatmeal, almonds and sunflower seeds in a pan without fat.

STEP 3/9

Use the EasyClick system to switch easily from the jug blender attachment to the 350ml chopper attachment and chop the ingredients from step 2.

STEP 4/9

Pour the blended dates in a bowl, add cinnamon, cocoa nibs, pistachios and flax seeds.

STEP 5/9

Pour the maple syrup together with the almond butter in a pot and heat up.

STEP 6/9

Add to the oatmeal and nuts. Mix well until all ingredients are evenly distributed and you have a sticky mass.

STEP 7/9

Press the mixture evenly and very firmly into a flat casserole (best to line baking paper in the casserole).

STEP 8/9

Place for around 30 minutes in the refrigerator.

STEP 9/9

Turn out of the casserole and cut into evenly spaced bars. Store in the refrigerator.

Notes

Loading