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This North African spice blend is perfect for all middle-eastern recipes such as couscous, tagines & koftas. Sprinkle it over creamy vegetable soups or grilled fish to add loads of flavour and aro...
Place the black peppercorns, fennel seeds, coriander seeds, cardamom, mustard seeds and cumin seeds in a non-stick frying pan over a medium heat. Cook, stirring for 1 minute until lightly toasted and aromatic. Allow spices to cool to room temperature.
Transfer to the Braun coffee and spice grinder accessory and add the remaining ingredients. Grind until coarsely crushed. Perfect spice mixture is then ready just within seconds.
Store in an airtight container to keep it fresh.
This North African spice blend is perfect for all middle-eastern recipes such as couscous, tagines & koftas. Sprinkle it over creamy vegetable soups or grilled fish to add loads of flavour and aro...
Place the black peppercorns, fennel seeds, coriander seeds, cardamom, mustard seeds and cumin seeds in a non-stick frying pan over a medium heat. Cook, stirring for 1 minute until lightly toasted and aromatic. Allow spices to cool to room temperature.
Transfer to the Braun coffee and spice grinder accessory and add the remaining ingredients. Grind until coarsely crushed. Perfect spice mixture is then ready just within seconds.
Store in an airtight container to keep it fresh.
