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Recipes
Mushroom soup soy-milk base

Mushroom soup soy-milk base

Difficulty

Low

Time

25 min

Author

Ingredients

Servings: 0

Makes:

1.0 onion
1.0 clove garlic
250.0 grams mushrooms
1.0 tbsp. rapeseed oil
30.0 grams flour, Type 405
500.0 ml vegetable broth, thin
300.0 ml soy milk
1.0 sprig of tarragon
to taste iodized salt
to taste black pepper

Instructions

STEP 1/6

The onion peel and cut into quarters. remove the garlic. Both chop in Multiquick 5 Baby MQ 20 chopper attachment fine. Clean the mushrooms thoroughly and very large cut mushrooms into large pieces.

STEP 2/6

Heat the oil in a pot and cook the onion glassy. Add the mushrooms and fry on low heat.

STEP 3/6

The mushrooms with flour and easily burn, then deglaze with the broth while stirring. Cook for 1 minute, the soup. Then add the soy milk.

STEP 4/6

The soup with the Multiquick 5 puree baby hand blender.

STEP 5/6

Wash the tarragon, pat dry, pluck the leaves from the stems and chop finely.

STEP 6/6

The soup lightly season with salt, pepper and tarragon.

Instead of tarragon you can use parsley.

Back to homepage
Recipes
Mushroom soup soy-milk base

Mushroom soup soy-milk base

Show me the recipe

Difficulty

Low

Time

25 min

Author

Show me the recipe

Servings:0

Makes:

Ingredients

Instructions

STEP 1/6

The onion peel and cut into quarters. remove the garlic. Both chop in Multiquick 5 Baby MQ 20 chopper attachment fine. Clean the mushrooms thoroughly and very large cut mushrooms into large pieces.

STEP 2/6

Heat the oil in a pot and cook the onion glassy. Add the mushrooms and fry on low heat.

STEP 3/6

The mushrooms with flour and easily burn, then deglaze with the broth while stirring. Cook for 1 minute, the soup. Then add the soy milk.

STEP 4/6

The soup with the Multiquick 5 puree baby hand blender.

STEP 5/6

Wash the tarragon, pat dry, pluck the leaves from the stems and chop finely.

STEP 6/6

The soup lightly season with salt, pepper and tarragon.

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Food preparation

Cooking

Breakfast

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Mushroom soup soy-milk base

Ingredients

Instructions

STEP 1/6

STEP 2/6

STEP 3/6

STEP 4/6

STEP 5/6

STEP 6/6

Mushroom soup soy-milk base

Ingredients

Instructions

STEP 1/6

STEP 2/6

STEP 3/6

STEP 4/6

STEP 5/6

STEP 6/6

Notes

Discover more recipes on www.braunhousehold.com/en-gb/recipes

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Food preparation

Cooking

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Garment Care

Get inspired

Support

Food preparation

Cooking

Breakfast

Garment Care

Get inspired

Support

Mushroom soup soy-milk base

Ingredients

Instructions

STEP 1/6

STEP 2/6

STEP 3/6

STEP 4/6

STEP 5/6

STEP 6/6

Mushroom soup soy-milk base

Ingredients

Instructions

STEP 1/6

STEP 2/6

STEP 3/6

STEP 4/6

STEP 5/6

STEP 6/6

Notes

Discover more recipes on www.braunhousehold.com/en-gb/recipes

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