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  1. Terug naar homepage
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  3. Crispy chicken nuggets and French fries

Crispy chicken nuggets and French fries

Ȑ
Moeilijkheidsgraad
Low
ȑ
Bereidingstijd
55 min
&
Auteur
Braun
lorem ipsum

Ingrediënten

Porties: 4
Maakt:
For the chicken nuggets
500 grams chicken breast
150 grams panko breadcrumbs
50 grams Parmesan, grated
1 tsp sweet paprika
1 tsp garlic powder
1 tsp salt
1/2 tsp pepper
2  eggs
50 grams flour

For the French fries
600 grams potatoes
1 Tbsp corn flour
2 Tbsp olive oil
1 tsp paprika powder
1 tsp salt


Instructies

STAP 1/12

For the chicken nuggets: Cut the chicken breasts into bite-sized pieces.

STAP 2/12

In a bowl, mix the panko, Parmesan, paprika, garlic powder, salt and pepper.

STAP 3/12

Put the flour in a second bowl and whisk the eggs in a third one.

STAP 4/12

First coat the chicken pieces in flour, then dip them in the beaten eggs and finally coat them in the panko mixture.

STAP 5/12

Place the nuggets in the first drawer of the TwinCook 3 without overlapping. Add a little oil (preferably using a spray bottle). Set aside.

STAP 6/12

For the French fries: Peel the potatoes (optional) and cut into thin, even strips. Soak the French fries in cold water for 30 minutes to remove the starch. Then dry them well.

STAP 7/12

Dust the potato strips with corn flour and mix with olive oil. Add paprika and salt and put in the second drawer of the TwinCook 3.

STAP 8/12

For the first drawer set the Chicken program at 200°C for 12-15 minutes until golden brown. Turn halfway through the time.

STAP 9/12

For the second drawer set the Potato program at 200°C for 15-20 minutes until golden brown and crispy.

STAP 10/12

As soon as the temperature and time have been set, the SYNC button appears. Press the SYNC button, then press the Start button.

STAP 11/12

Shake the drawer with the potato wedges halfway through.

STAP 12/12

Serve the chicken nuggets and French fries hot with a selection of dips such as ketchup, BBQ sauce or aioli.

  1. Terug naar homepage
  2. Recepten
  3. Crispy chicken nuggets and French fries

Crispy chicken nuggets and French fries

Ȑ
Moeilijkheidsgraad
Low
ȑ
Bereidingstijd
55 min
&
Auteur
Braun
lorem ipsum
Porties:4
Maakt:

Ingrediënten

For the chicken nuggets
500 grams chicken breast
150 grams panko breadcrumbs
50 grams Parmesan, grated
1 tsp sweet paprika
1 tsp garlic powder
1 tsp salt
1/2 tsp pepper
2  eggs
50 grams flour

For the French fries
600 grams potatoes
1 Tbsp corn flour
2 Tbsp olive oil
1 tsp paprika powder
1 tsp salt

Dit recept wordt bereid met: lorem ipsum TD3030
TD3030

Instructies

STAP 1/12

For the chicken nuggets: Cut the chicken breasts into bite-sized pieces.

STAP 2/12

In a bowl, mix the panko, Parmesan, paprika, garlic powder, salt and pepper.

STAP 3/12

Put the flour in a second bowl and whisk the eggs in a third one.

STAP 4/12

First coat the chicken pieces in flour, then dip them in the beaten eggs and finally coat them in the panko mixture.

STAP 5/12

Place the nuggets in the first drawer of the TwinCook 3 without overlapping. Add a little oil (preferably using a spray bottle). Set aside.

STAP 6/12

For the French fries: Peel the potatoes (optional) and cut into thin, even strips. Soak the French fries in cold water for 30 minutes to remove the starch. Then dry them well.

STAP 7/12

Dust the potato strips with corn flour and mix with olive oil. Add paprika and salt and put in the second drawer of the TwinCook 3.

STAP 8/12

For the first drawer set the Chicken program at 200°C for 12-15 minutes until golden brown. Turn halfway through the time.

STAP 9/12

For the second drawer set the Potato program at 200°C for 15-20 minutes until golden brown and crispy.

STAP 10/12

As soon as the temperature and time have been set, the SYNC button appears. Press the SYNC button, then press the Start button.

STAP 11/12

Shake the drawer with the potato wedges halfway through.

STAP 12/12

Serve the chicken nuggets and French fries hot with a selection of dips such as ketchup, BBQ sauce or aioli.

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