Vegan or not | Braun AE

Vegan vs. traditional
The winner: Exploring the delicious divide

Plant based or classic:
Exploring the delicious differences – and similarities.

In the culinary world, the debate between vegan and non-vegan recipes has been simmering for years, with both camps offering compelling arguments for their preferred culinary choices. Whether driven by ethical, health, or environmental concerns, individuals are increasingly drawn to exploring plant-based alternatives, leading to a surge in popularity for vegan cuisine. However, traditional non-vegan recipes still hold a cherished place in many hearts and kitchens around the globe.

On this page, we show you numerous vegan recipes to inspire you to create delicious dishes for every occasion. Whether it's lunch for you, dinner for two or a whole dinner party – the dishes are not only tasty, but also a feast for the eyes. Both vegan people and non-vegan will love them and everyone will be satisfied in the same way. Enjoy your meal!

Vegan or not vegan: that is the question.

Despite their differences, both vegan and non-vegan recipes share a common goal: to delight the senses and nourish the body. Can you spot the vegan option? We certainly can't. And it doesn't even matter what variation you choose because each pea soup is equally delicious. Find the recipe to this festive vegan soup further down on the website.

Tasty starters:

Impressed by the first dish.
Indulge in delectable vegan starters that tantalize your taste buds without compromising on flavor or creativity. From fennel salad to beetroot hummus, explore a world of plant-based appetizers sure to impress even the most discerning palate.

Toasted bread with mashed beans, cucumber and micro greens

Recipe

Fennel salad with green apple and pecans

Recipe

Vegetable chips & beetroot hummus

Recipe

Olive & rosemary focaccia bread

Recipe

Avocado and lime dip with pitta crisps

Recipe

Colourful soups:

Heartwarming, tasty, vegan.
Enjoy the comforting warmth and rich flavour of vegan soups made with wholesome
ingredients. Whether creamy bell pepper soup or refreshing watermelon gazpacho, discover nourishing bowls that satisfy both the soul and the appetite.

Thai flavoured red lentil soup with coconut milk

Recipe

Bell pepper cream soup with roasted chickpeas

Recipe

Watermelon gazpacho

Recipe

Chickpea coconut curry

Recipe

Chilled pumpkin tomato soup

Recipe

Vegan pea soup with saffron and roasted sunflower seeds

Recipe

Spiced carrot & lemongrass soup

Recipe

Mouthwatering main dishes:

Fill up with pleasure.
Elevate your dining experience with vegan main dishes. How about a simple veggie curry? Or would you rather have a sophisticated sweet potato wellington? Embark on a culinary journey filled with robust flavors and innovative recipes that prove vegan meals can be both satisfying and unforgettable.

Pasta with spicy pepper tomato pesto

Recipe

Veggie curry

Recipe

(Vegan) Sweet potato wellington with mushrooms

Recipe

Vegan roasted cauliflower with oriental spices

Vegan roaster cauliflower with oriental spices

Recipe

Black bean "meatballs" with cashew dip

Recipe

Tempting desserts:

The best is saved for last.
Delight in irresistible vegan desserts that offer tempting sweetness without any animal products. Indulge in decadent chocolate banana brownies and gingerbread mousse, proving that cruelty-free treats can be just as indulgent and satisfying as their traditional counterparts.

Vegan chocolate banana brownies

Recipe

Creamy mango dessert

Recipe

Vegan gingerbread mousse au chocolat

Recipe

Vegan pancakes with chocolate cream and berries

Recipe

Quinoa bites with cookie dough

Recipe

Sweet and Salty chickpea peanut butter blondies

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Recipe

Cranberry Balls

Recipe

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Vegan vs. traditional
The winner: Exploring the delicious divide

Plant based or classic:
Exploring the delicious differences – and similarities.

Vegan or not vegan: that is the question.

Tasty starters:

Colourful soups:

Mouthwatering main dishes:

Tempting desserts:

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Vegan vs. traditional The winner: Exploring the delicious divide

Plant based or classic: Exploring the delicious differences – and similarities.

Vegan or not vegan: that is the question.

Tasty starters:

Colourful soups:

Mouthwatering main dishes:

Tempting desserts:

Kitchen

Ironing

Collections

Service

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Vegan vs. traditional
The winner: Exploring the delicious divide

Plant based or classic:
Exploring the delicious differences – and similarities.