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  1. Zurück zur Startseite
  2. Rezepte
  3. Chocolate Muffins

Chocolate Muffins

Ȑ
Schwierigkeitsgrad
Low
ȑ
Zeit
20 Minuten
&
Verfasser
lorem ipsum

Zutaten

Portionen:
Ergibt:

100 grams Zucchini
25 grams whole milk chocolate
30 grams butter
1  egg
125 grams 
100 grams whole-wheat flour
75 grams sugar
30 grams baking cocoa
0,5 tbsp. baking soda


Anweisungen

SCHRITT 1/4

Preheat the oven to 200 ° C. Wash the zucchini, clean them and into large pieces cut into the Multiquick 5 Baby MQ 20 chopper attachment give and chop.

SCHRITT 2/4

Bring the milk chocolate and butter in a small saucepan melt. Cool slightly and place in the blender jar. Egg and yoghurt and blend everything with the Multiquick 5 hand blender baby into a homogeneous mass

SCHRITT 3/4

Add whole-grain spelled flour, sugar, baking soda and cocoa in a large bowl and mix. Add eggs and yoghurt mass and chopped zucchini and mix with a spoon

SCHRITT 4/4

Line a muffin tin with baking paper cases and only half full fill the ramekins. Bake for 20 to 25 minutes on the middle rack.


Make small muffins, ranging in most children.

  1. Zurück zur Startseite
  2. Rezepte
  3. Chocolate Muffins

Chocolate Muffins

Ȑ
Schwierigkeitsgrad
Low
ȑ
Zeit
20 Minuten
&
Verfasser
lorem ipsum
Portionen:
Ergibt:

Zutaten


100 grams Zucchini
25 grams whole milk chocolate
30 grams butter
1  egg
125 grams 
100 grams whole-wheat flour
75 grams sugar
30 grams baking cocoa
0,5 tbsp. baking soda

Anweisungen

SCHRITT 1/4

Preheat the oven to 200 ° C. Wash the zucchini, clean them and into large pieces cut into the Multiquick 5 Baby MQ 20 chopper attachment give and chop.

SCHRITT 2/4

Bring the milk chocolate and butter in a small saucepan melt. Cool slightly and place in the blender jar. Egg and yoghurt and blend everything with the Multiquick 5 hand blender baby into a homogeneous mass

SCHRITT 3/4

Add whole-grain spelled flour, sugar, baking soda and cocoa in a large bowl and mix. Add eggs and yoghurt mass and chopped zucchini and mix with a spoon

SCHRITT 4/4

Line a muffin tin with baking paper cases and only half full fill the ramekins. Bake for 20 to 25 minutes on the middle rack.

Anmerkungen

Wird geladen